Surubí Milanesa
Surubí milanesas are a traditional dish on Paraguayan tables, with their crispy coating enclosing the tenderness of this fish. A simple step-by-step process transforms the surubí into a fried delight that delights palates. An exquisite option to enjoy with family.
- Time: 40 min
- Servings: 4
Source: en.recetasparaguay.com
Ingredients
- Unit Surubí
- Salt
- Pepper
- Unit Egg
- Unit Bread crumbs
- Unit Chopped garlic
- Unit Oil