Prawn Creole Recipe
Enjoy the rich, savory flavors of Louisiana with this prawn creole recipe . A simple, yet deliciously satisfying meal that brings the bold taste of Creole spices, tender prawns, and a vibrant tomato sauce straight to your dinner table.
- Time: 50 min
- Servings: 4
Source: The Recipe Master
Ingredients
- large prawns, peeled and deveined
- medium onion, finely chopped
- bell pepper, diced
- celery stalks, diced
- garlic cloves, minced
- can diced tomatoes
- tomato sauce
- chicken or seafood broth
- Creole seasoning
- cayenne pepper
- smoked paprika
- dried thyme
- Salt u0026 black pepper to taste
- olive oil
- fresh parsley, chopped
- Cooked rice