Fried corn recipe
A simple and flavorful fried corn recipe , perfect as a side dish to any meal. Sweet corn is sautéed with butter and seasonings to create a crispy, savory, and slightly caramelized treat.
- Time: 15 min
- Servings: 4
Source: The Recipe Master
Ingredients
- fresh corn kernels or frozen corn
- tablespoons butter
- tablespoon olive oil
- small onion, finely diced
- garlic, minced
- Salt and pepper, to taste
- Optional: 1 teaspoon sugar
- Optional: 1/4 cup chopped parsley or chives, for garnish