Smoky Hatch Chile Salsa Verde in Just 30 Minutes
A tangy and spicy salsa verde made with roasted hatch chiles, perfect for tacos, chips, or as a condiment.
- Time: 25 min
- Servings: 2
Source: lynnrecipes.com
Ingredients
- hatch chiles, roasted and peeled
- garlic
- chopped onion
- fresh cilantro
- lime juice
- salt
- cumin