Chicken Pad Thai
A flavorful Pad Thai recipe with chicken , combining stir-fried noodles, tender chicken, scrambled eggs, and a rich tamarind-based sauce, topped with crunchy peanuts and fresh lime.
- Time: 35 min
- Servings: 4
Source: The Recipe Master
Ingredients
- rice noodles
- chicken breast, thinly sliced
- vegetable oil
- eggs, lightly beaten
- garlic, minced
- small onion, finely chopped
- bean sprouts
- fish sauce
- tamarind paste
- soy sauce
- brown sugar
- lime juice
- green onions, chopped
- crushed peanuts
- red chili flakes
- Fresh cilantro and lime wedges for garnish