Tepache Recipe
Tepache is a sparkling fermented Mexican drink using pineapple peels, sugar, and water. Learn how to make Tepache at The Mixer UK today.
- Time: 7200 min
- Servings: 6
Source: The Mixer
Ingredients
- Filtered water
- Piloncillo sugar or brown sugar
- Large ripe pineapple
- Cinnamon stick
- Small knob of ginger, sliced into 3 pieces
- Small jalapeño chilli, sliced in half