Tahini
Tahini is essential in Middle Eastern cuisine, emblematic of Israeli hummus. Its preparation requires precision and patience, perfectly blending the acidity of lemon with the intense flavor of sesame. The result is a smooth and delicious paste, ready to accompany your dishes. Flavors that conquer.
- Time: 70 min
- Servings: 8
Source: en.recetas-judias.com
Ingredients
- tablespoon Large sesame paste seeds
- Unit Lemons
- Unit Garlic
- Unit Cumin
- Salt
- Unit Water