Grilled Miso Snap Peas
Bright green snap peas take on a smoky char while staying perfectly crisp-tender, glazed with a sweet-salty miso coating that caramelizes beautifully on the grill. These make an irresistible appetizer for summer gatherings or an elegant side that bridges Asian flavors with backyard barb...
- Time: 19 min
- Servings: 2
Source: bonicellicookingclub.com
Ingredients
- tablespoons white miso
- teaspoon sambal
- teaspoon rice wine vinegar
- teaspoon kosher salt
- canola cooking spray
- ounces sugar snap peas =
- black sesame seeds and diagonally sliced green onions for garnish