Baked Cod with Oranges and Olives

Baked Cod with Oranges and Olives

Try this Baked Cod with Oranges and Olives for special family meals and entertaining. The citrus accent and color combinations make a very attractive presentation.Baked Cod with Oranges and Olives brings a burst of Mediterranean flavors to your table, perfect for any special family gathering or festive occasion. The cod is complemented by vibrant slices of fresh oranges, which add a refreshing and slightly sweet element to each bite. This dish from Official MAGGI® is elevated with the subtle, savory touch of MAGGI Granulated Chicken Flavor Bouillon, offering depth and richness to the overall flavor profile. The briny olives balance the sweet citrus, creating a harmonious blend that delights the palate.Ideal for an easy yet impressive entrée, Baked Cod with Oranges and Olives is a wonderful addition to your repertoire, particularly during the holiday season or for a quick weeknight dinner. The beautiful color combination and enticing aromas make it a visually stunning and mouthwatering…

Source: goodnes.com

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Ingredients

  • cod filletspin bones removed
  • teaspoons MAGGI Granulated Chicken Flavor Bouillon
  • small red onionthinly sliced horizontally
  • orangethinly sliced horizontally
  • pitted green olivesquartered
  • olive oil

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