Grilled Garden Salad Recip
Heat up this traditional cold recipe with warm veggies from the grill and bold flavor from the lemon juice and parm. We call this recipe our Grilled Garden Salad.
- Servings: 4
Source: BlueRhino
Ingredients
- ears Corn on the Cob, husks and silk removed
- sm Yellow Squash, each cut lengthwise into 3 slices
- sm Zucchini, each cut lengthwise into 3 slices
- Tomatoes, chopped
- KRAFT Zesty Italian Dressing
- Lemon Juice
- Garlic, minced
- KRAFT Grated Parmesan Cheese
- Chopped Fresh Basil
- Additional Item
- Medium Bowl