Vegan berry pavlovas
Whisk up these vegan meringues and serve with fresh berries
Source: Family Food by Netmums
Ingredients
- x 400ml tins coconut milk chilled overnight in the fridge
- x 400g can chickpeas
- white wine vinegar
- caster sugar
- icing sugar, sifted
- Zest of 1 lime
- mixed strawberries , raspberries, blackberries and blueberries