Galette with Sautéed Blackcurrants

Galette with Sautéed Blackcurrants

Galette with Sautéed Blackcurrants

Source: Elle & Vire

Import to my cookbook

Ingredients

  • strong flour
  • plain flour
  • salt
  • water
  • Excellence whipping cream 35% fat
  • Extra dry butter 84% fat
  • Elle & Vire all Purpose butter 82% fat
  • sugar
  • egg
  • finely ground almonds
  • pastry cream
  • dark rum
  • milk
  • egg yolk whisked
  • Pastry cream powder
  • IQF Blackcurrant
  • blackcurrant liqueur
  • Coarse granulated sugar
  • Cornmeal
  • icing fondant
  • Reserved blackcurrant juice
  • glucose syrup
  • Dried sorrel flowers
  • SQ water-soluble red colouring

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