Gepuk Balungan
Sweet and savory Gepuk spices with grated coconut is the hallmark of this Parahyangan cuisine. The sweet taste of brown sugar, which is replaced with Kecap Bango and the combination of other ingredients makes this balungan gepuk perfect for the main dish.
- Servings: 1
Source: Unilever Food Solutions ID
Ingredients
- Beef Ribs
- Water
- Shallots, mashed
- Garlic, mashed
- Mashed Candlenut
- Grated Galangal
- Vinegar
- Royco Bumbu Dasar Ayam Kuning 600gr
- Coriander
- Grated Coconut
- Javanese Tamarind Water
- pc Bay Leaves
- pc Lemongrass
- Coconut Milk
- Broth Water
- Knorr Bumbu Rasa Sapi 1kg
- Bango Kecap Manis 1.5kg
- Salt