Aubergine with tomato and oregano
Here is an interesting summer recipe for aubergine with tomato sauce, mozzarella and oregano: very light, but utterly tasty!
- Servings: 2
Source: MyItalian.Recipes
Ingredients
- average sized aubergines
- grams of baked ham
- units of fior di latte mozzarella
- units of beef heart tomatoes
- Origan to taste
- tomato puree to taste