Saag tofu (vegan saag paneer)

Ingredients

• Paneer Tofu
• / 14 oz firm tofu, pressed
• / ¼ cup lemon juice
• nutritional yeast
• fine salt
• turmeric
• mustard seeds
• cumin seeds
• garam masala
• garlic powder or 1 clove finely grated
• vegetable oil, for baking
• Saag Sauce
• potato starch or cornstarch
• / 2 tbsp vegetable oil
• a pinch of chilli flakes or fresh green chilli
• onion, finely chopped
• garlic cloves, finely chopped
• finely chopped ginger
• salt & pepper, to taste
• chilli powder to taste
• garam masala, divided
• / 14 oz fresh spinach
• / ¾ cup vegan single cream
• / 2 tsp lemon juice, adjust to taste
• / 2 cups basmati rice, cooked or vegan naan
• fresh corinader / cilantro