Mayonnaise
Silky, golden mayonnaise that whips up thick and luxurious with just the right balance of tangy lemon and smooth richness. My go-to base for elegant aiolis and the secret to elevating everything from simple sandwiches to sophisticated seafood dishes.
- Time: 10 min
- Servings: 16
Source: bonicellicookingclub.com
Ingredients
- large egg
- teaspoon dried mustard
- teaspoon kosher salt
- teaspoon sugar
- tablespoon fresh lemon juice
- canola oil