Pork chops with roasted pear, apple and new potatoes
Tender pork chops are fantastic roasted with fruit, creating a wonderful winter warmer that will feed the family.
- Servings: 2
Source: Diabetes UK
Ingredients
- rapeseed oil
- lean pork chops , fat trimmed off
- freshly ground black pepper
- eating apple, quartered and cored
- large pear, quartered and cored
- new potatoes, cut into chunks
- small onion, cut into wedges
- grated rind and juice 1 orange
- fresh thyme or half tsp dried
- wholegrain mustard
- half-fat crème fraiche