Spicy Rolled Meat | Philips
Spicy Rolled Meat
- Servings: 4
Source: Philips
Ingredients
- pork fricandeau or turkey breast fillet - 500 g
- garlic, crushed
- teaspoon chili powder
- teaspoon cinnamon
- teaspoon ground cumin
- tablespoons olive oil
- small red onion, finely chopped
- tablespoons flat-leafed parsley, finely chopped
- String for rolled meat