Kimchee Base
Discover our delicious recipe for Kimchee Base, featuring easy steps and a full ingredient list.
Source: metropolitan-market.com
Ingredients
- Kosher salt, to taste
- soy sauce
- inch fresh ginger, peeled and sliced
- tablespoon dried wakame seaweed, rehydrated in hot water and squeezed dry
- large shallot, roughly chopped
- garlic
- gochugaru Korean chili flakes
- Asian pear, peeled, core removed and rough chopped