Makasar Beef and Cassava Soup
This Makassar specialty combines rump meat, cassava, soun, and yellow noodles in a savory broth seasoned with aromatic spices, served with sambal and fried peanuts.
- Servings: 2
Source: Unilever Food Solutions ID
Ingredients
- Rump Meat
- Cassava
- Glass Noodles, Soaked
- Boiled Yellow Noodles
- Sliced Celery and Green Onions
- Fried Peanuts
- Shallots
- Garlic
- pc Crushed Candlenuts
- Cooking Oil
- Nutmeg
- pc Cloves
- Cinnamon
- Galangal
- Lemongrass
- pc Bay Leaves
- Water
- Knorr Bumbu Rasa Sapi 1kg
- Pepper
- Sugar
- Orange Sambal
- Makassar Pickles
- Emping Crackers