Carrot Date Breakfast Muffins
These gluten-free, dairy-free Carrot Date Muffins are a yummy way to sneak some veggies into breakfast or snack time.
Source: Organixx
Ingredients
- Dry ingredients
- buckwheat flour
- Tablespoons ground flaxseed
- Tablespoons tapioca flour
- coconut/date sugar or Lakanto
- teaspoons Ceylon cinnamon
- teaspoon baking powder
- teaspoon baking soda
- teaspoon pink Himalayan/sea salt
- scoops Organixx Clean Sourced Collagens powder
- Stir-ins
- shredded carrots
- chopped dates
- chopped walnuts/pecans
- Wet ingredients
- unsweetened lite coconut milk
- Tablespoons coconut oil, melted
- Tablespoon apple cider vinegar