Moong Dal Cheela Recipe | How to Make Moong Dal Cheela | moong dal ka chilla
Full of fiber and complex carbohydrates, Moong Dal Cheela is an easy-to-make recipe that you can prepare for breakfasts and lunch boxes. This visually appealing meal does not require much time and can be prepared in 10 minutes. Try this simple recipe with stir-fried vegetables or simple green chutney and tomato sauce.
- Time: 10 min
- Servings: 3
Source: recipes.timesofindia.com
Ingredients
- green moong dal soaked,drained
- tablespoon cumin powder
- tablespoon green chilli crushed to paste
- tablespoon ginger paste
- pinches salt
- tablespoon virgin olive oil