Summer Salmon Skillet
Recipe by Alexis Bramley from Dinner.
- Servings: 4
Source: Umami
Ingredients
- center-cut skinless salmon fillets
- ground cumin
- sweet paprika
- kosher salt, divided
- harissa paste
- shallot, finely chopped
- garlic cloves, thinly sliced
- yellow and red grape or cherry tomatoes
- extra-virgin olive oil, divided
- crumbled feta or goat cheese
- finely chopped fresh dill