Roasted red pepper pesto topped cod recipe
Keep it light by serving with a leafy green salad.
- Time: 20 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- thick cod portions
- of roasted red pepper pesto
- of fresh white breadcrumbs
- Finely grated lime zest
- of mixed chopped herbs
- sea salt and freshly ground black pepper
- salad leaves to serve