Cranberry Brie Puff Pastry Recipe
This Cranberry Brie Flatbread combines creamy melted brie with a rich, red wine cranberry sauce for an elegant yet easy appetizer. Baked until golden and topped with candied walnuts and thyme, it’s a festive bite that pairs beautifully with sparkling or red wine.
- Servings: 12
Source: Bonappeteach
Ingredients
- bag Fresh Cranberries
- Red Wine
- Sugar
- Honey
- Orange
- Cinnamon Stick
- Sea Salt
- sheet Puff Pastry
- Wheel Brie Cheese
- Egg
- Unsalted Butter
- Walnuts
- Brown Sugar
- Fresh Thyme