Antony Worrall Thompson's potato salad recipe
Antony Worrall Thompson's potato salad is easy to make and just delicious made with potatoes, cucumber and boiled eggs - it's the perfect picnic food
- Servings: 6
Source: GoodtoKnow
Ingredients
- g floury potatoes, peeled and cut into 1" cubes
- rashers smoked streaky bacon, cooked until crisp
- large dill cucumbers, diced
- hard boiled eggs, chopped
- spring onions, chopped
- lemon juice
- chopped dill
- snipped chives
- chopped flat leaf parsley
- Hellman's mayonnaise
- soured cream
- Salt and ground black pepper