Grilled Leg of Lamb with Pomegranate Molasses
- Time: 80 min
- Servings: 6
Source: Alton Brown
Ingredients
- pomegranate juice
- sugar
- tablespoon freshly squeezed lemon juice
- boneless leg of lamb
- pomegranate molasses, plus extra for serving
- Kosher salt, to taste
- Freshly ground black pepper, to taste