Steamed Clams in White Wine

Steamed Clams in White Wine

These Steamed Clams in White Wine are garlicky, buttery and a show stopping appetizer. Be sure to have some crusty bread to soak up the juices!

Source: Life's Ambrosia

Import to my cookbook

Ingredients

  • pounds manila clams
  • tablespoons butter
  • shallot
  • garlic
  • white wine
  • chopped fresh parsley

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