Country Potatoes Recipe
Crispy on the outside and tender on the inside, these country potatoes are roasted with peppers and onions and seasoned with smoky paprika, fresh herbs, and garlic for a savory, flavor-packed side dish.
- Servings: 6
Source: Bonappeteach
Ingredients
- Yukon Gold Potatoes
- Olive Oil
- Butter
- Bell Pepper
- small Yellow Onion
- Garlic Powder
- Smoky Paprika
- Dried Parsley
- Dried Rosemary
- Dried Thyme
- Salt
- Black Pepper