Steak Pad Thai Salad
Steak Pad Thai Salad ~ a classic rice noodle bowl made into a salad with lots of crunchy veggies and greens topped off with thinly sliced grilled steak. The noodles are naturally gluten free, and the flavors really pop.
- Time: 30 min
- Servings: 6
Source: The View from Great Island
Ingredients
- sirloin steak
- ounces pad Thai rice noodles
- bunch
- small pickling cucumber )
- small green pepper
- snap peas
- micro-greens or sprouts
- finely chopped fresh mint
- chopped fresh cilantro
- small basil leaves
- roasted peanuts
- lime juice
- brown sugar
- Tamari soy sauce
- fish sauce
- sesame oil
- tamarind paste
- minced garlic
- chopped peanuts
- basil or cilantro leaves