Easy Jambalaya Recipe
This Easy Jambalaya Recipe is packed with spicy andouille sausage, shredded chicken, sweet shrimp, and of course, plenty of vegetables and rice. It’s the perfect one-pot meal for busy nights!
- Time: 50 min
- Servings: 6
Source: The Recipe Critic
Ingredients
- olive oil, divided
- links chicken andouille sausage
- diced green pepper
- diced celery
- diced onion
- large cloves garlic, minced
- kosher salt, divided
- tomato paste
- can canned tomatoes
- chicken stock
- smoked paprika
- oregano
- bay leaves
- dried thyme
- garlic powder
- onion powder
- quick-cooking brown rice or white rice
- peeled and deveinved shrimp
- shredded chicken
- green onion for garnish