Watermelon, Goats Cheese & Fennel
Breakfast, Starter
- Servings: 4
Source: Umami
Ingredients
- of a large watermelon
- grams good quality soft goats cheese
- tablespoon fresh chives, finely chopped
- small fresh mint leaves + 1 tablespoons of chopped leaves
- fennel bulb + fronds for garnish
- green apple
- lemon
- tablespoons good quality olive oil
- tablespoon fennel seeds, toasted
- Salt & pepper