Pulled Chicken Boujee Bowl
Instead of using rice as the base, this recipe incorporates instant noodles for a convenient and flavorful twist. The pulled chicken is cooked in a delicious sauce, and then served over the cooked noodles along with a variety of toppings.
- Servings: 2
Source: Goodnest
Ingredients
- Red Pepper
- grams Corn on the corb
- grams Chicken cooked
- Packets MAGGI 2-Minute Noodles
- Fresh Spinach Leaves Washed
- Chilli Flakes